Shrimp in a cilantro-lime sauce.
Grilled rib-eye steak.
Made to order with pomegranate seeds.
CHOCOLATE LAVA CAKE
With ice cream and strawberry sauce.
CHILE RELLENO RANCHERO
Stuffed with chicken and veggies over Ranchera sauce.
Short ribs in a five pepper sauce and garlic mashed potatoes.
Fried eggs over warm tortillas covered with Ranchera sauce.
CHULETA DE PUERCO
Pork chop over sautéed apple, Brussel sprouts and bacon.
Sautéed bell peppers and onions with shrimp and guacamole.
Cheers to many more
successful years to come!
Thank you all for your support!
Our One-Year Celebration